Vieux Carré
Cocktails
Whiskey
1/4 oz Benedictine
2 dashes Peychaud’s Bitters
2 dashes Angostura Bitters
1 oz ounce rye whiskey
1 oz cognac
1 oz sweet vermouth
Add all ingredients to a mixing glass filled with ice and stir well.
Serve in a rocks glass with a large cube or cubes.
Garnish with a thick lemon twist.