Cream Cheese Pie

Desserts

  • 8 oz cream cheese, softened

  • ½ cup sugar

  • 1 teaspoon vanilla

  • ½ pint sour cream

  • 2 eggs, beaten

  • 1 teaspoon lemon juice

  • 1 pint sour cream

  • 2 teaspoons vanilla

  • ¼ cup sugar

  • Graham cracker crust

Make graham cracker crust according to package directions. Chill. Mix all pie ingredients until combined well and smooth. Bake 20 min. at 375. Cool. Combine topping ingredients and smooth over the top.
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